Correctional Kitchen Cook: Fast-Paced, Scratch-Prep

Summit; Madison (NE); On-site; USD 22,000 - 32,000; Part time

Benefits offered by this job

Medical benefits

Vision benefits

Commuter benefits

Job summary

Summit is seeking an experienced cook for our Madison, NE correctional facility kitchen. Join a fast-paced team and prepare high-quality meals, focusing on taste, presentation, and food safety. This part-time, on-site role offers opportunities for growth within a mission-driven food program.

Ideal candidates have a year of culinary experience in a quality setting, strong kitchen skills, and excellent customer service abilities to support inmate meal service and kitchen operations.

Qualifications

• At least one year’s prior culinary experience in a quality/high-volume establishment with scratch cooking.
• Proficiency in culinary methods, techniques and standards.
• Strong attention to detail and ability to multitask in a fast-paced setting.

Responsibilities

• Quality and portion control.
• Food preparation.
• Creative food presentation.
• Ensuring food is stored properly.
• Following safe food handling policies, procedures and recipes.

Skills

Culinary experience

Attention to detail

Multitasking

Kitchen equipment knowledge

Customer service experience

Job description

Summit is seeking an experienced cook for our Madison, NE correctional facility kitchen. Join a fast-paced team and prepare high-quality meals, focusing on taste, presentation, and food safety. This part-time, on-site role offers opportunities for growth within a mission-driven food program.

Ideal candidates have a year of culinary experience in a quality setting, strong kitchen skills, and excellent customer service abilities to support inmate meal service and kitchen operations.