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Our growing restaurant group in the United States is seeking a dynamic General Manager for our high-end regional cuisine concept. You will hire and train staff, develop people, manage inventory, and drive sales while upholding exceptional guest experience.
You will lead the team to execute an extensive menu, control costs, build strong vendor relationships, and manage P&L with daily administration.
4+ years GM experience with $7M+ sales; 2+ years tenure; a guest-first attitude; proven leadership.
Our growing restaurant group in the United States is seeking a dynamic General Manager for our high-end regional cuisine concept. You will hire and train staff, develop people, manage inventory, and drive sales while upholding exceptional guest experience.
You will lead the team to execute an extensive menu, control costs, build strong vendor relationships, and manage P&L with daily administration.
4+ years GM experience with $7M+ sales; 2+ years tenure; a guest-first attitude; proven leadership.