Hands-On Restaurant Manager: High-Volume Dining Leader

Sally’s Apizza; East Norwalk (CT); On-site; USD 54,000 - 66,000; Full time

Benefits offered by this job

Dental Insurance

Employee discount

Health Insurance

Short-term Disability

Long-Term Disability

Group Life

Sick Time & Vacation Time

Job summary

Sally’s Apizza, located in East Norwalk, CT, is seeking an experienced Restaurant Manager to support the General Manager and oversee daily operations. The ideal candidate should have restaurant management experience, energy, and a hands-on approach.

The position offers a starting salary of $60,000 annually, with a $4,000 sign-on bonus, plus healthcare benefits, discounted meals, and paid time off. Must be able to work flexible hours, including weekends and holidays.

Qualifications

• Minimum of 2 years of proven success in a restaurant setting.
• Flexible schedule including weekends and holidays.
• Able to lift at least 50 lbs and work on feet for up to 10 hours.

Responsibilities

• Conduct day-to-day restaurant operations according to standards.
• Manage and supervise front and back-of-house employees.
• Mentor, teach, and train hourly line staff.

Skills

Restaurant management experience

ServeSafe Certification

Microsoft Suite

Basic Spanish

Job description

Sally’s Apizza, located in East Norwalk, CT, is seeking an experienced Restaurant Manager to support the General Manager and oversee daily operations. The ideal candidate should have restaurant management experience, energy, and a hands-on approach.

The position offers a starting salary of $60,000 annually, with a $4,000 sign-on bonus, plus healthcare benefits, discounted meals, and paid time off. Must be able to work flexible hours, including weekends and holidays.