Guest Experience Leader & Frontline Coach

Chipotle Mexican Grill

Westerville (OH)

On-site

USD 23,000 - 26,000

Full time

29 hours ago
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Benefits offered by this job

Tuition assistance (100% coverage for
Free food
Medical, dental, and vision insurance
Digital Tips
Paid time off
Holiday closures
Competitive compensation
Opportunities for advancement

Job summary

Chipotle Mexican Grill is seeking a Service Leader to uphold a positive customer experience by ensuring safe, high-quality food; manage a well-trained crew; and keep a clean, efficient front line with functioning equipment. The role emphasizes food safety, staff development, and smooth restaurant operations across shift responsibilities.

The position requires on-site availability in a fast-paced environment, with opportunities to advance and participate in a comprehensive benefits package.

Qualifications

  • Be able to understand and articulate Chipotle’s Food With Integrity philosophy.
  • Have knowledge and experience of cash handling policies and procedures.
  • Have knowledge of Food Safety and health department matters.
  • Have familiarity with office paperwork.
  • Have the knowledge and ability to speak, write, read, and understand the primary language(s) of the work location.
  • Have a high school diploma.
  • Have restaurant experience.

Responsibilities

  • Maintain a positive customer experience by ensuring safe and quality food is prepared and served.
  • Keep the restaurant line clean, organized, and with properly functioning equipment.
  • Be on your feet while clocked in; assist others with tasks when not busy.
  • Make sure great tasting, high quality food is served.
  • Help resolve food quality issues.
  • Support food safety including hand washing, glove changes, and temperature monitoring.
  • Monitor time and temperature on the line and daily food safety policies.
  • Assist with crew performance reviews and development of future leaders.
  • Assist with office administration duties and ensure supplies are ordered.

Skills

Food safety awareness
Cash handling
Office paperwork

Education

High school diploma

Job description

Chipotle Mexican Grill is seeking a Service Leader to uphold a positive customer experience by ensuring safe, high-quality food; manage a well-trained crew; and keep a clean, efficient front line with functioning equipment. The role emphasizes food safety, staff development, and smooth restaurant operations across shift responsibilities.

The position requires on-site availability in a fast-paced environment, with opportunities to advance and participate in a comprehensive benefits package.

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