Guest Experience Leader | Fast, Safe, Quality Food

Chipotle Mexican Grill group; West Bend (WI); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Medical, dental, and vision insurance

Digital tips

Paid time off

Holiday closures

Competitive compensation

Opportunities for advancement

Job summary

Chipotle Mexican Grill, Inc. is seeking a Service Leader to uphold a positive customer experience by ensuring safe, high-quality food is prepared and served, and the crew is well trained. You will maintain an organized line, monitor equipment, and help with shift scheduling and crew development.

The role emphasizes food safety, coaching, and cross-training front-of-house staff, with opportunities for advancement within a values-driven, equal-opportunity company.

Qualifications

• Understand Chipotle’s Food With Integrity philosophy.
• Knowledge of cash handling policies and procedures.
• Knowledge of Food Safety and health department matters.

Responsibilities

• Maintain a positive customer experience by ensuring safe and quality food is prepared and served.
• Keep the line clean and organized with properly functioning equipment.
• Support crew scheduling, breaks, and shift changes.
• Assist with crew performance reviews and development of future leaders.
• Contribute to office administration tasks and ensure supplies are stocked.

Skills

Cash handling

Food safety

Office procedures

Communication skills

Education

High school diploma

Job description

Chipotle Mexican Grill, Inc. is seeking a Service Leader to uphold a positive customer experience by ensuring safe, high-quality food is prepared and served, and the crew is well trained. You will maintain an organized line, monitor equipment, and help with shift scheduling and crew development.

The role emphasizes food safety, coaching, and cross-training front-of-house staff, with opportunities for advancement within a values-driven, equal-opportunity company.