Guest Experience Lead (Part-Time)

Festival Foods

Hales Corners (WI)

Presencial

USD 17 000 - 21 000

Tempo parcial

14 dias+
Gerador de candidaturas

Transforma esta função numa entrevista — um currículo e uma carta de apresentação criados à volta do que este empregador procura.

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Vantagens oferecidas por esta oferta de emprego

Associate discount 15%
Weekly pay
Two-week Advanced Scheduling
Vision & Dental Insurance
401(k) with company match
Parental leave (paid)

Resumo da oferta

Festival Foods in Wisconsin is seeking a Part-Time Guest Service Representative (GSR) to join our team at the Hales Corners location. The GSR will provide friendly, efficient service at the front desk, lead by example, and support a team of associates in daily operations.

The role emphasizes guest satisfaction, schedule management, and adherence to labor guidelines, with opportunities to contribute to a welcoming grocery experience for guests and the community.

Qualificações

  • Strong leadership and interpersonal skills for a fast-paced environment.
  • Proven problem-solving ability to resolve guest concerns.
  • Organizational talent to juggle priorities and schedules.
  • Teamwork and training mindset to mentor others.

Responsabilidades

  • Provide excellent guest service at the front desk and answer questions.
  • Lead by example, reinforce culture, and guide service desk staff.
  • Monitor operations, schedules, and staffing for efficiency and compliance.
  • Open additional lanes during busy periods and manage Checkout flow.
  • Communicate with Shift Managers and support the team as needed.

Conhecimentos

Customer service
Leadership
Team coordination
Communication
Problem-solving
Organizational skills

Ferramentas

GSR Shift Report system

Descrição da oferta de emprego

Festival Foods in Wisconsin is seeking a Part-Time Guest Service Representative (GSR) to join our team at the Hales Corners location. The GSR will provide friendly, efficient service at the front desk, lead by example, and support a team of associates in daily operations.

The role emphasizes guest satisfaction, schedule management, and adherence to labor guidelines, with opportunities to contribute to a welcoming grocery experience for guests and the community.

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