Guest-Centric Restaurant Operations Leader

Town & Country Markets; Bellevue (WA); On-site; USD 48,000 - 49,000; Full time

Benefits offered by this job

Competitive benefits

Employee discount

401(k) plan

Profit sharing

Pension

Scholarship program

Referral bonus

Job summary

Town & Country Markets in Bellevue, WA is seeking an entry-level Field House and Food Service supervisor to lead daily operations in our Deli & Bakery, while delivering exceptional guest service.

You will supervise staff, hire and train team members, and manage schedules and labor to meet financial targets, while upholding safety, cleanliness, and brand standards. This role supports a dynamic, service-oriented market environment.

Qualifications

• Requires 2 years of supervisory experience in restaurant/food service.
• Must be accurate and detail-oriented.
• Knowledge of HACCP controls and proper storage.

Responsibilities

• Manages Field House and Food Service operations.
• Provides and role models excellent guest service.
• Hires, coaches and trains Field House and Food Service staff.
• Writes weekly schedules to hit labor targets.
• Maintains Field House and Food Service margins.
• Ensures compliance with safety policies.

Skills

Supervisory experience

Guest service

HACCP knowledge

Team leadership

Communication

Tools

MS Office

Job description

Town & Country Markets in Bellevue, WA is seeking an entry-level Field House and Food Service supervisor to lead daily operations in our Deli & Bakery, while delivering exceptional guest service.

You will supervise staff, hire and train team members, and manage schedules and labor to meet financial targets, while upholding safety, cleanliness, and brand standards. This role supports a dynamic, service-oriented market environment.