Growth-Driven Restaurant GM | Lead Fast-Paced Ops

Cook Out; South Carolina; Presencial; USD 75.000 - 100.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Meals: Free food provided during shift

Holiday closures: Thanksgiving and X-M

401(k) with up to 4% match

Paid time off

Descripción de la vacante

Cook Out is seeking a General Manager to lead a high-volume restaurant with hands-on, boots-on-the-ground leadership. You will drive profitability, mentor staff, and ensure elite customer service across all shifts.

Compensation includes a substantial annual salary range ($75,000–$100,000), plus an additional $15 per hour in appreciation pay and monthly performance bonuses. This role offers clear career trajectories in a performance-based culture.

Formación

• Minimum of 1 year in a management role (Restaurant/Hospitality management preferred).
• Adaptability: Proven ability to thrive and multitask within a high-pressure, fast-paced environment.
• Leadership: Track record of recognizing talent and leading teams toward collective goals.

Responsabilidades

• Operational Excellence: Manage all daily operations of a high-volume restaurant, ensuring brand standards are met and costs are controlled.
• Team Development: Recruit, train, and coach a large team to maximize performance.
• Customer Experience: Maintain a fast-paced, upbeat environment that delivers an exceptional guest visit.

Conocimientos

Leadership

Team Development

Operational Excellence

Descripción del empleo

Cook Out is seeking a General Manager to lead a high-volume restaurant with hands-on, boots-on-the-ground leadership. You will drive profitability, mentor staff, and ensure elite customer service across all shifts.

Compensation includes a substantial annual salary range ($75,000–$100,000), plus an additional $15 per hour in appreciation pay and monthly performance bonuses. This role offers clear career trajectories in a performance-based culture.