High-Impact Restaurant GM | Lead Fast-Paced Growth

Cook Out; Durham (NC); On-site; USD 75,000 - 100,000; Full time

Benefits offered by this job

Meals during shifts

401(k) with company match

Paid time off

Job summary

Cook Out seeks a General Manager to lead a high-volume restaurant with a hands-on, boots-on-the-ground approach. You will work side-by-side with your team to drive elite customer service and operational efficiency, overseeing all facets of the business and mentoring upcoming leaders.

Paid through an elite compensation package including a generous annual salary and performance-based bonuses, plus benefits and advancement opportunities. Durham, NC area.

Qualifications

• Minimum of 1 year in a management role (Restaurant/Hospitality management preferred).
• Adaptability to thrive in a high-pressure, fast-paced environment.
• Proven ability to recognize talent and lead teams toward goals.

Responsibilities

• Operational Excellence: Manage daily operations of a high-volume restaurant, ensuring brand standards and profitability.
• Team Development: Recruit, train, and coach a large team to build strong contributors.
• Customer Experience: Maintain an upbeat, fast-paced environment with outstanding guest visits.

Skills

Leadership

People Management

Customer Service

Team Development

Operations Management

Training & Coaching

Job description

Cook Out seeks a General Manager to lead a high-volume restaurant with a hands-on, boots-on-the-ground approach. You will work side-by-side with your team to drive elite customer service and operational efficiency, overseeing all facets of the business and mentoring upcoming leaders.

Paid through an elite compensation package including a generous annual salary and performance-based bonuses, plus benefits and advancement opportunities. Durham, NC area.