Grill Cook

Companycareersite; Charlotte, Northern (NC, KY); On-site; USD 32,000 - 48,000; Full time

Job summary

Companycareersite is seeking a full-time Cook in Charlotte, NC. The role involves reviewing menus before preparation and ensuring all food procedures are followed to maintain quality and safety.

You will coordinate with other departments, assist with purchasing and inventory, and learn new menu items while upholding sanitation standards. This hands-on position offers growth in a busy kitchen environment.

Qualifications

• High school diploma or equivalent required.
• Culinary training or formal training preferred.
• At least 1 year cooking/food prep experience.
• Experience with quantity food preparation preferred.
• Knowledge of nutritional requirements.
• Food service sanitation certificate preferred.

Responsibilities

• Review menus prior to food preparation.
• Assure that all food procedures are followed.
• Coordinate food service with other departments as necessary.
• Assist with the purchase and inventory of the food supply.
• Follow all sanitation guidelines.
• Become familiar with new menu items/dishes.

Skills

Cooking skills

Food safety

Menu adherence

Inventory support

Education

High School diploma or equivalent

Culinary training preferred

Tools

Commercial kitchen equipment

Job description

We are currently seeking a full time Cook.

Major responsibilities include:

• Review menus prior to preparation of food
• Assure that all food procedures are followed
• Coordinate food service with other departments as necessary
• Assist with the purchase and inventory of the food supply
• Follow all sanitation guidelines
• Become familiar with new menu items/dishes

Requirements

• High School diploma or equivalent
• Graduate of a culinary institute, military school or formal on-the-job training preferred
• Minimum of 1 year of food preparation experience required
• Experience with quantity food preparation preferred
• Demonstrate cooking skills and ability to follow established menus and recipes
• Knowledge of proper nutritional requirements
• Food Service Sanitation Certificate preferred