General Manager — Lead Teams, Boost Guest Experience & Growth

inspirebrands; Sheridan (CO); On-site; USD 90,000 - 100,000; Full time

Benefits offered by this job

Weekly Pay

Bonus Program

Free Shift Meals & Meal Discounts

Best in Class Training & Continuous学习

Advancement Opportunities

Paid Time Off

401(k) Retirement Plan

Tuition Benefits

Medical, Dental and Vision

Champions of Hope

Cash Referral Program

Journey Wellbeing Support Tool

PerkSpot Discount Program

Recognition Program

Slip Resistant Shoes Programs

Community & Charitable Involvement

Igniting Dreams Grant Program

Training Contests

Job summary

Buffalo Wild Wings in Sheridan, CO, is seeking a General Manager to lead a high-performing restaurant team and deliver legendary guest experiences. You will oversee operations, marketing efforts, and staff development to keep the restaurant at the top of its game.

You will manage labor, food safety, alcohol service, and safety procedures while steering performance and community involvement. This role offers strong advancement opportunities and a competitive compensation package.

Qualifications

• 4–5 years of management experience in a restaurant setting.
• Knowledge of labor laws, health codes, safe food handling, responsible alcohol service, safety systems, and computer operations.
• Ability to manage and direct a team, champion change, and train/develop staff.
• Ability to analyze a Profit and Loss statement.

Responsibilities

• Oversee restaurant management team through performance, engagement and training initiatives.
• Create legendary guest experiences and drive local restaurant marketing.
• Oversee community connection and fundraising activities.
• Ensure profitable operations and maintain top performance in the market.

Skills

Management experience

Labor laws knowledge

Health codes knowledge

Food safety handling

Alcohol service

Safety and security systems

Computer operations

Job description

Buffalo Wild Wings in Sheridan, CO, is seeking a General Manager to lead a high-performing restaurant team and deliver legendary guest experiences. You will oversee operations, marketing efforts, and staff development to keep the restaurant at the top of its game.

You will manage labor, food safety, alcohol service, and safety procedures while steering performance and community involvement. This role offers strong advancement opportunities and a competitive compensation package.