General Manager - Lead Store Ops, Grow Sales, Delight Guests

Friars Village; San Diego (CA); On-site; USD 70,000 - 100,000; Full time

Job summary

Fresh Dining Concepts (FDC) — the operator behind Jamba locations — seeks an experienced Jamba General Manager in a fast-paced, guest-focused environment to lead store performance, develop teams, and protect brand standards. The role emphasizes operations, guest experience, revenue growth, and cost controls to deliver exceptional results.

The position requires 2+ years of management experience, a high school diploma or GED (Bachelor’s degree preferred), and strong English communication.

Qualifications

• Minimum 2 years of successful management experience.
• Bachelor’s degree preferred or equivalent experience.
• High school diploma or GED required.
• Excellent communication in English.

Responsibilities

• Lead and manage store operations and guest interactions.
• Develop, coach, and retain a high-performing team.
• Drive sales growth and profitability for the store.
• Ensure brand standards and operational excellence.
• Manage inventory, food and labor costs.
• Recruit, train, and develop staff across shifts.
• Collaborate with regional and corporate leaders to meet goals.
• Address guest feedback and maintain exceptional service.

Skills

Team leadership

Guest service

Operations management

Sales growth

Cost control

Education

High school diploma or GED

Bachelor’s degree in Business or related field

Job description

Fresh Dining Concepts (FDC) — the operator behind Jamba locations — seeks an experienced Jamba General Manager in a fast-paced, guest-focused environment to lead store performance, develop teams, and protect brand standards. The role emphasizes operations, guest experience, revenue growth, and cost controls to deliver exceptional results.

The position requires 2+ years of management experience, a high school diploma or GED (Bachelor’s degree preferred), and strong English communication.