General Manager: Lead a High-Energy, People-First Team

Potbelly Sandwich Works

Portland (OR)

On-site

USD 60,000 - 65,000

Full time

9 days ago

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Benefits offered by this job

Medical, Dental & Vision Insurance
Domestic Partnership Benefits
Paid Parental Leave
FSA and HSA with Employer Contribution
Commuter Benefit Program
Retirement Savings 401(k) with company
Employee Assistance Program
Paid Time Off
Discount Program
Flexible Work Schedule
Career growth opportunities

Job summary

Potbelly Sandwich Works in Portland, OR is seeking a General Manager to lead the shop, drive sales, and foster a welcoming, high-energy team environment. The role requires a minimum two years of GM experience in a restaurant or retail setting with P&L responsibility.

You will manage schedules, labor costs, and local marketing while upholding Food Safety standards and excellent guest service. Competitive pay plus comprehensive benefits are offered.

Qualifications

  • Minimum 2 years as General Manager in restaurant or retail with P&L responsibility.
  • Must pass and obtain a Food Safety Certification; eligibility rules apply.
  • Strong written and verbal communication; problem-solving and prioritization.

Responsibilities

  • Train, coach, and develop shop team members to realize potential.
  • Schedule Associates, Certified Trainers, and Shift Leaders effectively.
  • Drive local shop marketing and promotions to maximize sales and recruiting.
  • Control costs, variances, and inventories within the shop.
  • Maintain health and safety standards for food, cleanliness and safety.

Skills

General Manager experience
Food safety certification
Communication skills
Organizational skills
Multitasking
Scheduling skills
Microsoft Office
P&L understanding

Education

Food Safety Certification

Tools

Microsoft Office

Job description

Potbelly Sandwich Works in Portland, OR is seeking a General Manager to lead the shop, drive sales, and foster a welcoming, high-energy team environment. The role requires a minimum two years of GM experience in a restaurant or retail setting with P&L responsibility.

You will manage schedules, labor costs, and local marketing while upholding Food Safety standards and excellent guest service. Competitive pay plus comprehensive benefits are offered.

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