General Manager: High-Volume Restaurant Leader

McDonald's; Twin Falls (ID); On-site; USD 70,000 - 90,000; Full time

Benefits offered by this job

Vacation days

Education assistance

Health coverage

Pre-tax benefits

Disability insurance

Retirement benefits

Service awards

Job summary

McDonald’s franchisee in Twin Falls, ID is seeking a General Manager to lead a high-volume restaurant, ensuring Quality, Service and Cleanliness while driving profitable operations.

You will develop teams, coach Department and Shift Managers, and uphold McDonald’s standards. The role requires prior GM experience, hospitality or quick-service background, and at least 18 years old. Benefits include education assistance and health coverage.

Qualifications

• Experience leading a GM-level restaurant operation.
• Ability to coach and develop Department and Shift Managers.
• Must be 18 years or older to manage in a restaurant.

Responsibilities

• Run a profitable restaurant and meet Quality, Service, and Cleanliness standards.
• Lead a team of Department and Shift Managers to achieve goals.
• Hire and develop staff to ensure a strong restaurant team.

Skills

Leadership

People management

Operations excellence

Customer service

Job description

McDonald’s franchisee in Twin Falls, ID is seeking a General Manager to lead a high-volume restaurant, ensuring Quality, Service and Cleanliness while driving profitable operations.

You will develop teams, coach Department and Shift Managers, and uphold McDonald’s standards. The role requires prior GM experience, hospitality or quick-service background, and at least 18 years old. Benefits include education assistance and health coverage.