General Manager, High-Volume Quick Service — Lead & Grow

McDonald's; Atlanta (GA); On-site; USD 70,000 - 100,000; Full time

Benefits offered by this job

15-25 days paid vacation

10 paid holidays

Archways to Opportunity education

Medical, dental and vision coverage

Pre-tax flexible spending accounts

Disability, life and accident保险

Paid Leaves of Absence

Service awards

Employee Resource Connection

Adoption Assistance

Matching gifts program

Job summary

McDonald’s is seeking a General Manager for a franchise restaurant. You will be responsible for running a profitable operation, meeting Quality, Service, and Cleanliness standards, and leading a team of Department Managers to achieve goals.

You should have prior General Manager experience in high-volume locations; a background in quick service, hospitality or retail is strongly desired. You must be 18 years or older to be a manager here.

Qualifications

• Experience leading a General Manager in a restaurant.
• Background in quick service restaurants is strongly desired.
• Must be 18 years or older to manage in our restaurants.

Responsibilities

• Run a profitable restaurant and meet McDonald's Quality, Service and Cleanliness standards.
• Lead Department Managers, set goals, track progress and coach teams.
• Hire and develop Department and Shift Managers to build the right team.

Skills

GM experience

High-volume

Quick service

Hospitality

Retail

Job description

McDonald’s is seeking a General Manager for a franchise restaurant. You will be responsible for running a profitable operation, meeting Quality, Service, and Cleanliness standards, and leading a team of Department Managers to achieve goals.

You should have prior General Manager experience in high-volume locations; a background in quick service, hospitality or retail is strongly desired. You must be 18 years or older to be a manager here.