General Manager: High-Impact Restaurant Leader

Jobtome; Newburg (MO); On-site; USD 50,000 - 100,000; Full time

Benefits offered by this job

Health benefits

Education programs

Scholarship opportunities

Free food

Paid time off

Annual Mexico trip

Job summary

Border Foods is seeking a General Manager to lead restaurant operations with a focus on delivering great food and a friendly guest experience. You will coach a safety-conscious team, manage P&L, and uphold Border Foods CORE values: Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment.

You will enjoy top pay with bonus potential, education and scholarship programs, health benefits even for part-time staff and paid time off, plus an annual Best of the Best trip to Mexico for

Qualifications

• Experience with sales building, P&L statements, recruiting and training.
• Proven track record of successful hiring and retention.
• Ability to work long hours including early mornings, evenings, weekends and some holidays.

Responsibilities

• Oversee operation of the entire restaurant and build a strong, cohesive team.
• Ensure customers receive great food and a friendly experience.
• Uphold Border Foods CORE values in daily activities.
• Monitor health, safety and food safety standards and compliance.

Skills

Sales building

P&L management

Recruiting

Training & development

Leadership

Education

High school diploma or equivalent

ServSafe Certified

Job description

Border Foods is seeking a General Manager to lead restaurant operations with a focus on delivering great food and a friendly guest experience. You will coach a safety-conscious team, manage P&L, and uphold Border Foods CORE values: Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment.

You will enjoy top pay with bonus potential, education and scholarship programs, health benefits even for part-time staff and paid time off, plus an annual Best of the Best trip to Mexico for