General Manager (1452) - 603 N. Miles St

Domino's Franchise; Elizabethtown (KY); On-site; USD 39,000 - 46,000; Full time

Benefits offered by this job

Competitive Salary

Profit Sharing Bonuses

50% Off Meal Discount

Up to 3 Weeks Paid Vacation

Health and Life Insurance Benefits

Job summary

A leading pizza restaurant chain in Elizabethtown, KY is seeking a full-time store manager. The role involves overseeing all aspects of store operations, including inventory and customer relations. Candidates must be at least 18 years old with experience in restaurant management. Competitive salary between $39,000 to $46,000 per year, along with profit-sharing bonuses and benefits including health insurance and vacation time.

Qualifications

• Must be at least 18 years of age.
• Supervisory or management experience in restaurant/food service industry.

Responsibilities

• Responsible for all aspects of store management including cost, inventory, and customer relations.
• Follow company policies and ensure crew compliance.
• Manage staffing, paperwork, food management, and marketing.

Job description

Benefits

• Competitive Salary - $39,000 - $46,000 per year
• Plus Profit Sharing Bonuses!
• Full-time Position - Day and Evening Shifts
• On-the-job Paid Training Program
• 50% Off Meal Discount!
• Up to 3 Weeks Paid Vacation
• Health and Life Insurance Benefits
• Opportunities for Advancement
• Benefit Conditions: Waiting period may apply.

Responsibilities

• You are responsible for everything that happens at your store. This includes all cost controls, inventory control, cash control, profitability and customer relations. You must set the example.
• You must follow all company policies and procedures and expect the same from your crew.
• Additional responsibilities include: staffing, paperwork, food management, adherence to company standards, providing great customer service, attendance and punctuality, transportation to/from work, maintaining store cleanliness and local store marketing.
• Must work well with team members and other store management.

Qualifications

• You must be at least 18 years of age.
• You should possess ample supervisory or management experience within the restaurant/food service industry.

Additional Information

All your information will be kept confidential according to EEO guidelines.