General Manager - 08027

Domino; Grand Prairie (TX); On-site; USD 52,000 - 75,000; Full time

Job summary

Domino's Grand Prairie is seeking a General Manager to lead store operations on West Pioneer Parkway. You will drive sales, manage costs, and ensure top customer service while mentoring a team of restaurant staff.

Ideal candidates have prior management experience, a strong service mindset, and a track record of achieving performance goals in a fast‑food setting. This on‑site role emphasizes accountability, safety, and profitable growth.

Qualifications

• Prior management experience or similar role is required.
• Strong customer service orientation and interpersonal skills.
• Experience in fast food / quick service operations is preferred.
• Valid driver's license is required.
• Ability to lead by example and hold the team accountable.
• Experience overseeing P&L, food cost, and labor.

Responsibilities

• Manage store operations and drive results, including cost controls and inventory.
• Recruit, develop, and retain store staff.
• Ensure food safety and team member safety.
• Provide best-in-class customer service to guests.
• Identify opportunities to increase sales and profitability.

Skills

Leadership

Customer service

P&L management

Decision making

Team building

Education

High school diploma

Job description

Domino's of Grand Prairie, W. Pioneer Parkway (8027)

480 W. Pioneer Parkway, Grand Prairie, TX 75051

Company Description

Domino's Team BAM! is looking for a talented General Manager with proven restaurant leadership skills to run our store efficiently, take care of our customers, and support our team members!

Job Description

• Manage Store Operations and Drive Results - Including, but not limited to: cost controls, inventory, food, image standards, store cleanliness, attendance & punctuality.
• Recruit, Develop, and Retain staff team members
• Manage Food Safety and Team Member Safety
• Provide Best in Class Customer Service
• Increase Sales and Profit Potential

Qualifications

• Prior experience in a management role or similar experience (required)
• Customer Service experience (required)
• Fast food/quick service restaurant experience (preferred)
• Valid driver's license (required)
• High School education or equivalent
• Ability to lead by example and ensure accountability from a team
• Problem-solving, Decision-making, & Conflict-resolution skills
• Ability to work as a part of a team to achieve a common goal
• Experience managing a P&L, food cost, and labor
• Ability to add, subtract, multiply, and divide accurately and quickly
• Excellent verbal, written, and communication skills