General Manager - 06968

Domino; Dallas (TX); On-site; USD 52,000 - 70,000; Full time

Job summary

Domino's is seeking a General Manager in Dallas to lead store operations, drive results, and uphold brand standards. You will supervise staff, ensure food safety, and deliver exceptional customer service while aiming to grow sales and profitability.

Applicants should have prior management or supervisory experience, strong communication, and the ability to lead by example in a fast-paced restaurant environment.

Qualifications

• Must have prior management or similar experience.
• Customer service experience required.
• Fast food/quick service restaurant experience preferred.
• Valid driver's license required.
• High School education or equivalent.

Responsibilities

• Manage Store Operations and Drive Results including cost controls, inventory, food, image standards, store cleanliness, attendance & punctuality.
• Recruit, Develop, and Retain staff team members.
• Manage Food Safety and Team Member Safety.
• Provide Best in Class Customer Service.
• Increase Sales and Profit Potential.

Skills

Team leadership

P&L management

Food safety

Customer service

Staff recruitment

Education

High School diploma

Job description

Domino's of Dallas, Knoll Trail #115 (6968)

Company Description

Domino's Team BAM! is looking for a talented General Manager with proven restaurant leadership skills to run our store efficiently, take care of our customers, and support our team members!

Job Description

Responsibilities:

• Manage Store Operations and Drive Results - Including, but not limited to: cost controls, inventory, food, image standards, store cleanliness, attendance & punctuality.
• Recruit, Develop, and Retain staff team members
• Manage Food Safety and Team Member Safety
• Provide Best in Class Customer Service
• Increase Sales and Profit Potential

Qualifications

• Prior experience in a management role or similar experience (required)
• Customer Service experience (required)
• Fast food/quick service restaurant experience (preferred)
• Valid driver's license (required)
• High School education or equivalent
• Ability to lead by example and ensure accountability from a team
• Problem-solving, Decision-making, & Conflict-resolution skills
• Ability to work as a part of a team to achieve a common goal
• Experience managing a P&L, food cost, and labor
• Ability to add, subtract, multiply, and divide accurately and quickly
• Excellent verbal, written, and communication skills