General Manager

WizeHire, Inc; Washington (District of Columbia); On-site; USD 60,000 - 100,000; Full time

Job summary

A major pizza restaurant chain in Washington, D.C. is seeking a General Manager to lead operational success and a dedicated team. You will be responsible for financial performance and ensuring exceptional customer service. The ideal candidate has over 3 years of restaurant management experience and strong leadership abilities. This role offers a competitive salary and incentives for success.

Qualifications

• 3+ years of experience in restaurant management, preferably in a fast-paced environment.
• Solid experience in financial management, including budgeting and profit and loss analysis.
• Strong leadership abilities with a passion for building and developing high-performing teams.

Responsibilities

• Oversee financial performance, including budgeting, forecasting, and managing profit and loss.
• Guide and mentor your team to ensure exceptional service and adherence to standards.
• Manage inventory levels and ensure accurate ordering processes to reduce waste.
• Lead operational strategies to achieve business goals for customer satisfaction.
• Ensure compliance with company policies and food safety standards.

Skills

Ability to thrive in a fast-paced environment

Communication skills

Leadership abilities

Job description

Overview

Papa Johns is looking for an enthusiastic and experienced General Manager. If you\'re passionate about delivering high-quality products, exceptional customer service, and leading a successful team, this role is for you. Youll be the driving force behind the restaurants operational success, financial performance, and overall customer experience. Along with a competitive salary, youll also be rewarded with an incentive-driven bonus plan that recognizes your hard work and success! This is your opportunity to become a key player in the continued growth of Papa Johns, where youll have the chance to lead a dedicated team and make a significant impact on the business.

Responsibilities

• Oversee financial performance, including budgeting, forecasting, and managing profit and loss.
• Guide and mentor your team to ensure exceptional service, cleanliness, and adherence to Papa Johns standards.
• Manage inventory levels and ensure accurate ordering processes to prevent overstocking or shortages, while reducing waste.
• Lead and execute operational strategies to achieve business goals for customer satisfaction, product quality, and profitability.
• Ensure compliance with all company policies, industry regulations, and food safety standards.

Qualifications

• Ability to thrive in a fast-paced, results-driven environment while maintaining a positive and engaging atmosphere.
• 3+ years of experience in restaurant management, preferably in a fast-paced environment.
• Solid experience in financial management, including budgeting and profit and loss analysis.
• Excellent communication skills to effectively manage both staff and customer relations.
• Strong leadership abilities with a passion for building and developing high-performing teams.

Compensation

$60,000 - $100,000 per year