General Manager

RG&T Solutions; Walterboro (SC); Presencial; USD 42.000 - 65.000; Jornada completa

Descripción de la vacante

RG&T Solutions in Walterboro, SC is seeking a hands-on Restaurant Manager to lead daily operations of a fast-casual chicken concept. You will ensure guest satisfaction, uphold food quality, maintain cleanliness, and deliver warm hospitality in a busy environment.

You will develop and coach team members, manage schedules and inventory, control costs, and ensure compliance with health and safety standards. This on-site role offers the opportunity to drive guest loyalty through community

Formación

• Strong communication and organizational abilities.
• Hands-on leadership with team development.
• Ability to thrive in a fast-paced environment.
• Passion for delivering great guest service.

Responsabilidades

• Manage and develop team members; coach for performance and positive culture.
• Oversee shift execution and ensure consistency with brand standards.
• Handle scheduling, inventory, and ordering to maintain product availability.
• Control food and labor costs through effective planning and accountability.
• Ensure compliance with health, safety, and all operational regulations.
• Resolve guest concerns professionally to protect satisfaction and loyalty.
• Drive sales through local marketing and community involvement.

Conocimientos

Communication skills

Organizational skills

Hands-on leadership

Thrives in fast-paced

Descripción del empleo

for a fast-casual, chicken-focused restaurant. Lead daily operations with a hands-on approach, ensuring strong execution on guest satisfaction, food quality, cleanliness, and hospitality.

• Manage and develop team members; coach for performance and positive culture
• Oversee shift execution and ensure consistency with brand standards
• Handle scheduling, inventory, and ordering to maintain product availability
• Control food and labor costs through effective planning and accountability
• Ensure compliance with health, safety, and all operational regulations
• Resolve guest concerns professionally to protect satisfaction and loyalty
• Drive sales through local marketing and community involvement

Qualifications/Skills: Strong communication and organizational skills, hands-on leadership, ability to thrive in a fast-paced environment, and a passion for delivering great guest service.