Future Club Manager in Training — Lead Ops & Service

BJ's Wholesale Club, Inc.

Florida

On-site

USD 57,000 - 70,000

Full time

7 days ago
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Benefits offered by this job

Weekly pay
Free membership
Generous paid time off
Health benefits options
401(k) with company match

Job summary

BJ’s Wholesale Club in Florida seeks an Assistant Club Manager in Training (AMIT) to lead departmental scenarios, partner with the Club Manager, and drive GOLD standards. You will develop talent, manage onboarding, and ensure food safety compliance while preparing for senior leadership roles within the club.

The role requires ServSafe certification, forklift eligibility, and a qualifier certification in Florida for propane oversight.

Qualifications

  • 4+ years of experience in retail store, supermarket, or warehouse operations management.
  • Excellent communication skills.
  • Must be able to lead and motivate a large team.
  • Solid understanding of shrink controls, staff development, merchandising, customer service, problem solving, and conflict resolution.
  • Forklift operator required.
  • Open shift availability required.
  • ServSafe certification must be obtained and maintained.
  • High school diploma and/or college degree preferred.
  • Completion of company training program preferred.
  • Basic computer knowledge (MS Word, MS Excel, Email) required.
  • At least 18 years of age.

Responsibilities

  • Provide strategic department leadership across assigned departments (Merchandising, Perishables, or Member Experience).
  • Recruit, hire, and onboard team members.
  • Oversee labor planning and scheduling to align with trends and budgets.
  • Drive sales, inventory control, and shrink management.
  • Champion Member Experience Standards (GAA, GOLD).
  • Operate equipment safely and ensure daily club readiness.

Skills

Leadership
Communication skills
Team management
Problem solving

Education

High school diploma / college degree preferred

Tools

MS Word
MS Excel
Email

Job description

BJ’s Wholesale Club in Florida seeks an Assistant Club Manager in Training (AMIT) to lead departmental scenarios, partner with the Club Manager, and drive GOLD standards. You will develop talent, manage onboarding, and ensure food safety compliance while preparing for senior leadership roles within the club.

The role requires ServSafe certification, forklift eligibility, and a qualifier certification in Florida for propane oversight.

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