Froster

Nothing Bundt Cakes; Kernersville (NC); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

We observe all major holidays

Team building outings

Employee discounts

We love to celebrate and bring joy to 

You will get trained, not only onCraft

Job summary

Nothing Bundt Cakes in Kernersville, NC is seeking a Froster to craft the NbC signature frosting and apply it to our full range of cakes for walk-in, pre-ordered and marketing orders. You will keep the display case stocked, maintain samples, and ensure par levels while keeping the frosting station clean and efficient.

The ideal candidate works well in a fast-paced environment, lifts up to 50 lbs, and takes pride in teamwork and high-quality customers service.

Qualifications

• Able to lift up to 50 lbs, team lift
• Possess a strong sense of teamwork
• Integrity
• Takes initiative
• Has the ability to work under pressure
• Can follow instructions
• Has physical stamina
• Has a strong sense of pride in work
• Can work at a fast pace
• Has good organizational skills

Responsibilities

• Frost all cakes for same-day and next-day orders
• Keep retail cases stocked with Bundtlets, 8-inch and 10-inch cakes and back-up sample trays
• Maintain par levels in cooler or case cakes, assorted Bundtini packs and sample trays
• Make frosting when stock level is below par
• Keep frosting area, tables, microwave and tool bins clean and sanitized according to local codes.
• Assist other departments as needed and directed
• Track frosting material inventory

Job description

Benefits:

• Employee discounts
• Free uniforms
• Opportunity for advancement
• Training & development

COMPANY AND CULTURE:

At Nothing Bundt Cakes, the Froster puts the sugar on top and makes every moment extra sweet. You’ll put the finishing touches on the cake for our guests.

JOB POSITION:

The Froster is responsible for making the NbC signature frosting and applying it to the full range of products for the walk-in, pre-ordered and marketing orders. The Froster must keep the display case fully stocked, maintain an ample supple of samples and maintain appropriate par levels of additional cakes. The Froster is responsible for keeping the frosting station clean, sanitized and running efficiently.

RESPONSIBILITIES:

• Frost all cakes for same-day and next-day orders
• Keep retail cases stocked with Bundtlets, 8-inch and 10- inch cakes and back-up sample trays
• Maintain par levels in cooler or case cakes, assorted Bundtini packs and sample trays
• Make frosting when stock level is below par.
• Keep frosting area, tables, microwave and tool bins clean and sanitized according to local codes.
• Assist other departments as needed and directed
• Track frosting material inventory.

QUALIFICATIONS:

• Able to lift up to 50 lbs, team lift
• Possess a strong sense of teamwork
• Integrity
• Takes initiative
• Has the ability to work under pressure
• Can follow instructions
• Has physical stamina
• Has a strong sense of pride in work
• Can work at a fast pace
• Has good organizational skills

PERKS & BENEFITS:

• We observe all major holidays
• Team building outings
• Employee discounts
• We love to celebrate and bring joy to the community
• You will get trained, not only on crafting beautiful cakes, but on growing your career.