Froster

Velocity Staffing; Winston-Salem (NC); On-site; USD 17,000 - 22,000; Full time

Job summary

Nothing Bundt Cakes is seeking a Froster to prepare our signature frosting and apply it to a full range of products for walk-in, pre-ordered, and marketing orders. You will keep the frosting station clean, stocked, and running efficiently to ensure timely order fulfillment.

The role requires physical stamina, the ability to lift up to 50 lbs, and a team-oriented mindset to support bakery operations in Winston-Salem, NC.

Qualifications

• Must be able to lift up to 50 lbs and work with team
• Strong teamwork, reliability, and physical stamina
• Ability to work in a fast-paced environment and follow directions

Responsibilities

• Frost all cakes for same-day and next-day orders
• Keep retail cases stocked with Bundtlets, 8-inch and 10-inch cakes and samples
• Maintain par levels in cooler, cases, Bundtini packs and samples
• Make frosting when stock level is below par
• Keep frosting area and tools clean and sanitized per local codes
• Assist other departments as needed and directed
• Track frosting material inventory

Skills

Teamwork

Integrity

Initiative

Work under pressure

Follow instructions

Stamina

Pride in work

Fast-paced

Organizational skills

Job description

COMPANY AND CULTURE

At Nothing Bundt Cakes, the Froster puts the sugar on top and makes every moment extra sweet. You’ll put the finishing touches on the cake for our guests.

JOB POSITION

The Froster is responsible for making the NbC signature frosting and applying it to the full range of products for the walk-in, pre-ordered and marketing orders. The Froster must keep the display case fully stocked, maintain an ample supple of samples and maintain appropriate par levels of additional cakes. The Froster is responsible for keeping the frosting station clean, sanitized and running efficiently.

RESPONSIBILITIES

• Frost all cakes for same-day and next-day orders
• Keep retail cases stocked with Bundtlets, 8-inch and 10- inch cakes and back-up sample trays
• Maintain par levels in cooler or case cakes, assorted Bundtini packs and sample trays
• Make frosting when stock level is below par.
• Keep frosting area, tables, microwave and tool bins clean and sanitized according to local codes.
• Assist other departments as needed and directed
• Track frosting material inventory.

QUALIFICATIONS

• Able to lift up to 50 lbs, team lift
• Possess a strong sense of teamwork
• Integrity
• Takes initiative
• Has the ability to work under pressure
• Can follow instructions
• Has physical stamina
• Has a strong sense of pride in work
• Can work at a fast pace
• Has good organizational skills