Froster

Velocity Staffing; Burlington (NC); On-site; USD 17,000 - 25,000; Part time

Benefits offered by this job

Free uniforms

Employee discounts

Flexible schedule

Team building outings

Career growth training

Job summary

Nothing Bundt Cakes seeks a Froster to prepare our signature frosting and apply it to a full range of products for walk-in, pre-ordered and marketing orders.

You will keep the display case stocked, maintain samples, and ensure the frosting station is clean, sanitized and running efficiently at all times.

Qualifications

• Able to lift up to 50 lbs.
• Strong sense of teamwork.
• Integrity and reliability.
• Takes initiative and can work under pressure.
• Able to follow instructions accurately.
• Physically stamina and able to work at a fast pace.
• Keeps area organized and clean.

Responsibilities

• Frost all cakes for same-day and next-day orders.
• Keep retail cases stocked with cakes and samples.
• Maintain par levels in cooler and displays.
• Make frosting when stock is below par.
• Keep frosting area and tools clean and sanitized per local codes.
• Assist other departments as needed.
• Track frosting material inventory.

Skills

Teamwork

Integrity

Initiative

Work under pressure

Follow instructions

Physical stamina

Organizational skills

Job description

Benefits:

• Free uniforms
• Employee discounts
• Flexible schedule

COMPANY AND CULTURE:

At Nothing Bundt Cakes, the Froster puts the sugar on top and makes every moment extra sweet. You’ll put the finishing touches on the cake for our guests.

JOB POSITION:

The Froster is responsible for making the NbC signature frosting and applying it to the full range of products for the walk-in, pre-ordered and marketing orders. The Froster must keep the display case fully stocked, maintain an ample supple of samples and maintain appropriate par levels of additional cakes. The Froster is responsible for keeping the frosting station clean, sanitized and running efficiently.

RESPONSIBILITIES:

• Frost all cakes for same-day and next-day orders
• Keep retail cases stocked with Bundtlets, 8-inch and 10- inch cakes and back-up sample trays
• Maintain par levels in cooler or case cakes, assorted Bundtini packs and sample trays
• Make frosting when stock level is below par.
• Keep frosting area, tables, microwave and tool bins clean and sanitized according to local codes.
• Assist other departments as needed and directed
• Track frosting material inventory.

QUALIFICATIONS:

• Able to lift up to 50 lbs, team lift
• Possess a strong sense of teamwork
• Integrity
• Takes initiative
• Has the ability to work under pressure
• Can follow instructions
• Has physical stamina
• Has a strong sense of pride in work
• Can work at a fast pace
• Has good organizational skills

PERKS & BENEFITS:

• We have great operating hours! Monday-Friday 9 am-6 pm, Saturday 10 am-6 pm, closed Sundays
• We observe all major holidays
• Team building outings
• Employee discounts
• We love to celebrate and bring joy to the community
• You will get trained, not only on crafting beautiful cakes, but on growing your career.