Front-of-House Team Leader & Service Quality

Outback Steakhouse

Ten Mile (TN)

Vor Ort

USD 40.000 - 52.000

Vollzeit

14 Tage+

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Benefits dieser Stelle

Medical benefits
Dental benefits
Vision benefits
401k

Zusammenfassung

Outback Steakhouse is seeking a Key position to support front-of-house operations under direct supervision. You will help management and team members maintain restaurant standards and deliver an excellent Guest experience.

The role emphasizes leadership, quality service, and collaboration across teams, with involvement in events, marketing, training, and daily operations. Equal opportunity employer; benefits available vary by location.

Qualifikationen

  • Certified in all front-of-house functions
  • Legal authorization to work in the United States

Aufgaben

  • Uphold high employment quality standards in line with Bloomin' Brands policies
  • Conduct pre-opening quality checks and ensure the restaurant is ready for service prior to opening (kitchen and bar line checks, interior and exterior maintenance)
  • Review staffing assignments and lead pre-shift meetings
  • Support and coach front-of-house staff in customer service while balancing front- and back-of-house needs
  • Perform quality table checks and handle routine Guest issues
  • Participate in events, marketing, purchasing, training, quality control, and financial activities

Kenntnisse

Front-of-house leadership
Customer service
Staff coaching
Quality checks
Event participation

Jobbeschreibung

Outback Steakhouse is seeking a Key position to support front-of-house operations under direct supervision. You will help management and team members maintain restaurant standards and deliver an excellent Guest experience.

The role emphasizes leadership, quality service, and collaboration across teams, with involvement in events, marketing, training, and daily operations. Equal opportunity employer; benefits available vary by location.

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