Front of House Shift Lead-Rogers

Wright's Barbecue; Rogers (AR); Sur place; USD 25 000 - 33 000; Plein temps

Résumé du poste

Wright's Barbecue in Rogers, AR is seeking a friendly front-of-house team member to deliver excellent customer service and maintain a welcoming dining space. You will greet guests, take orders, handle payments with a POS system, and keep the front area clean and organized.

Ideal candidates will have strong time management, be able to work well in a team, and communicate clearly with customers and coworkers. Experience in hospitality or grocery settings is a plus and a passion for food helps.

Qualifications

• Familiarity with cash handling procedures.
• Experience with POS systems is a plus.
• Strong time management to handle multiple tasks.
• Ability to work well in a team-oriented environment.
• Excellent communication with customers and team members.
• A passion for culinary arts or experience in grocery store settings is advantageous.

Responsabilités

• Greet and assist customers with a friendly demeanor.
• Take customer orders accurately and process payments using POS.
• Handle cash transactions and maintain cash register accuracy.
• Assist in food preparation and ensure safe food handling.
• Maintain cleanliness and organization of the front of house area.
• Collaborate with kitchen staff to ensure timely service and quality presentation.
• Manage time effectively during busy periods to enhance customer satisfaction.

Connaissances

Cash handling

Time management

Communication

Teamwork

Customer service

Culinary interest

Outils

POS systems

Description du poste

$18-$24 Per Hour

In this role, you will be the face of our establishment, providing exceptional service to our customers while ensuring a welcoming and efficient environment. Your responsibilities will include managing customer interactions, handling food and cash transactions, and maintaining cleanliness in the front of house area.

Duties

• Greet and assist customers with a friendly demeanor, ensuring a positive dining experience.
• Take customer orders accurately and efficiently using POS or similar systems.
• Handle cash transactions and maintain accurate cash register operations.
• Assist in food preparation and ensure adherence to food handling safety standards.
• Maintain cleanliness and organization of the front of house area, including bussing tables and cleaning surfaces.
• Collaborate with kitchen staff to ensure timely service and quality food presentation.
• Manage time effectively during busy periods to enhance customer satisfaction.

Requirements

• Familiarity with cash handling procedures and sales techniques.
• Experience with POS or similar point-of-sale systems is a plus.
• Strong time management skills to handle multiple tasks efficiently.
• Ability to work well in a team-oriented environment while maintaining individual accountability.
• Excellent communication skills to interact effectively with customers and team members.
• A passion for culinary arts or experience in grocery store settings is advantageous.