Front of House Shift Lead-Little Rock

Wright's Barbecue; Little Rock (AR); On-site; USD 25,000 - 33,000; Full time

Job summary

Wright's Barbecue in Little Rock, United States, seeks a Front of House team member to greet guests, take orders, handle cash, and support food preparation with a focus on cleanliness and efficient service.

You will work with kitchen staff to ensure timely delivery and quality presentation, while maintaining friendly communication and strong multitasking during peak times.

Qualifications

• Previous experience in a kitchen or food service is preferred.
• Familiarity with cash handling procedures and sales techniques.
• Experience with POS or similar point-of-sale systems is a plus.
• Strong time management skills to handle multiple tasks efficiently.
• Ability to work well in a team-oriented environment while maintaining accountability.
• Excellent communication skills with customers and team members.
• A passion for culinary arts or grocery store experience is advantageous.

Responsibilities

• Greet and assist customers with a friendly demeanor, ensuring a positive dining experience.
• Take customer orders accurately and efficiently using POS or similar systems.
• Handle cash transactions and maintain accurate cash register operations.
• Assist in food preparation and ensure adherence to food handling safety standards.
• Maintain cleanliness and organization of the front of house area, including bussing tables and cleaning surfaces.
• Collaborate with kitchen staff to ensure timely service and quality food presentation.
• Manage time effectively during busy periods to enhance customer satisfaction.

Skills

Cash handling

Sales techniques

Time management

Teamwork

Communication

Culinary passion

Customer service

Tools

POS systems

Job description

$18-$24 Per Hour

In this role, you will be the face of our establishment, providing exceptional service to our customers while ensuring a welcoming and efficient environment. Your responsibilities will include managing customer interactions, handling food and cash transactions, and maintaining cleanliness in the front of house area.

Duties

• Greet and assist customers with a friendly demeanor, ensuring a positive dining experience.

• Take customer orders accurately and efficiently using POS or similar systems.

• Handle cash transactions and maintain accurate cash register operations.

• Assist in food preparation and ensure adherence to food handling safety standards.

• Maintain cleanliness and organization of the front of house area, including bussing tables and cleaning surfaces.

• Collaborate with kitchen staff to ensure timely service and quality food presentation.

• Manage time effectively during busy periods to enhance customer satisfaction.

Requirements

• Previous experience in a kitchen or food service environment is preferred.

• Familiarity with cash handling procedures and sales techniques.

• Experience with POS or similar point-of-sale systems is a plus.

• Strong time management skills to handle multiple tasks efficiently.

• Ability to work well in a team-oriented environment while maintaining individual accountability.

• Excellent communication skills to interact effectively with customers and team members.

• A passion for culinary arts or experience in grocery store settings is advantageous.