Front-of-House Restaurant Manager | Flexible Scheduling

JDK Management Company, LP; Warren (OH); On-site; USD 48,000 - 58,000; Full time

Benefits offered by this job

Medical, dental, vision

401(k) with company match

Paid time off

Flexible scheduling

Job summary

Perkins Restaurant & Bakery in Warren, Ohio seeks a Restaurant Manager to lead front-of-house operations, guide a team, and ensure a welcoming guest experience. Reporting to the General Manager, you will drive sales, maintain standards, and foster a collaborative environment.

The role requires a high school diploma or equivalent, prior management in family/casual dining, and strong communication. Competitive pay, benefits, and flexible scheduling support work-life balance.

Qualifications

• Must have strong communication and interpersonal skills.
• Experience managing a team in a family or casual dining setting preferred.
• Ability to thrive in a fast-paced environment and lift up to 50 lbs.

Responsibilities

• Lead daily restaurant operations with high service and quality standards.
• Drive sales and uphold operational and service standards.
• Maintain a clean, safe, and welcoming environment for guests and team.
• Uphold safe food-handling and operating practices.
• Assist with hiring, training, and development of team members.
• Collaborate with leadership and cover duties as needed.

Skills

Strong communication

Interpersonal skills

Problem-solving skills

Education

High school diploma or equivalent

Job description

Perkins Restaurant & Bakery in Warren, Ohio seeks a Restaurant Manager to lead front-of-house operations, guide a team, and ensure a welcoming guest experience. Reporting to the General Manager, you will drive sales, maintain standards, and foster a collaborative environment.

The role requires a high school diploma or equivalent, prior management in family/casual dining, and strong communication. Competitive pay, benefits, and flexible scheduling support work-life balance.