Front of House Manager

Pizzeria Beddia; Philadelphia (Philadelphia County); On-site; USD 45,000 - 75,000; Full time

Job summary

An expanding restaurant company is seeking a dynamic Front of House Manager for a vibrant location in Philadelphia. This role requires a passionate leader with experience in service and beverage management, who can inspire and guide staff to deliver exceptional hospitality. Ideal candidates will have a strong background in natural wine and excellent communication skills, ensuring a memorable dining experience for guests. If you're eager to take on a leadership role in a thriving restaurant environment, this opportunity is perfect for you.

Qualifications

• Experience in service and beverage management is essential.
• Strong leadership skills to direct and teach staff.

Responsibilities

• Lead and manage front-of-house operations for high-level service.
• Support the culinary team and ensure excellent guest experiences.

Skills

Service Management

Beverage Management

Communication Skills

Leadership

Natural Wine Knowledge

Job description

Join to apply for the Front of House Manager role at Pizzeria Beddia.

Defined Hospitality is an expanding restaurant company seeking a dynamic leader for Pizzeria Beddia in Fishtown, Philadelphia. The candidate should be experienced in service and beverage management, capable of leading, teaching, and directing staff to deliver high-level hospitality and service. A passion for food and beverage, supporting the culinary team, and a background in natural wine are pluses.

Excellent communication skills, willingness to learn, and composure under pressure are essential.

For more about Pizzeria Beddia, visit this link.

Seniority level

• Mid-Senior level

Employment type

• Full-time

Job function

• Management and Customer Service

Industries

• Restaurants