Front-of-House Leader: Grow in Hospitality

34 Park; Andover (MA); On-site; USD 52,000 - 72,000; Full time

Job summary

34 Park in Andover, MA is seeking an Assistant Restaurant Manager to join our leadership team and help drive guest experiences in a busy, full‑service restaurant.

You will work closely with the General Manager to lead FOH operations, mentor a team, and ensure flawless service. This hands‑on role emphasizes hospitality, initiative, and continuous learning as you grow into greater leadership responsibilities.

Qualifications

• Previous restaurant/hospitality experience preferred.
• Demonstrated leadership potential or management experience; willingness to learn.

Responsibilities

• Assist the General Manager with daily front-of-house operations.
• Lead servers, bartenders, hosts, food runners, bussers, and other FOH team members.
• Maintain an active management presence during service.
• Create a welcoming guest environment and build relationships.
• Coach and develop employees; oversee onboarding and training.
• Ensure strong communication between front and back of house with culinary team.
• Oversee pre-shift meetings and daily priorities.
• Support scheduling, labor management, inventory, and cost awareness.

Skills

People leadership

Guest experience

Team development

Communication

Coaching

Time management

Problem solving

Tools

POS systems

Reservation systems

Scheduling software

Job description

34 Park in Andover, MA is seeking an Assistant Restaurant Manager to join our leadership team and help drive guest experiences in a busy, full‑service restaurant.

You will work closely with the General Manager to lead FOH operations, mentor a team, and ensure flawless service. This hands‑on role emphasizes hospitality, initiative, and continuous learning as you grow into greater leadership responsibilities.