Franchise Business Consultant - Real growth opportunity

Restaurant Management Search

Indianapolis (IN)

On-site

USD 90,000 - 105,000

Full time

14 days+
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Benefits offered by this job

Paid Time Off
Health Insurance
401K
Company Credit Card for Travel
Bonus Opportunity

Job summary

Restaurant Management Search is seeking a Franchise Business Consultant based in Indianapolis, IN for a high-growth fast casual health-focused concept.

You will manage FranConnect, lead site-selection review calls, assist franchisees and their GCs to uphold brand standards, and monitor progress with proactive reporting.

Role requires travel, valid driver’s license, and a minimum of 2 years as an FBC in the restaurant space, with a salary range of $90,000–$105,000 plus benefits.

Qualifications

  • Minimum of 2 years experience as FBC in the Restaurant Space.

Responsibilities

  • Manage the Project Management Portal through FranConnect.
  • Lead Weekly PM calls with Concept Services & JLL to review site selection, LOI stage, and locations under construction.
  • Assist Franchisees and their GCs to ensure brand standards are met during build out.

Skills

Project management
Travel readiness
Franchise experience

Job description

Franchise Business Consultant - Real growth opportunity
  • Indianapolis, IN

This popular rapidly growing fast casual health food concept is looking for an experienced Franchise Business Consultant.

Based in Wilmington NC, they are a lifestyle brand that’s expanded nationwide with over 120 locations in 23+ states. Immediate future growth plans include an additional 100 store build out. The concept serves a wide variety of healthy menu items, shakes, and pre‑made meals for meal planning.

We are looking for someone experienced with a passion for health & wellness to join our family and help take the brand to the next level.

Responsibilities:
  • Manage the Project Management Portal through FranConnect
  • Lead Weekly PM call with Concept Services & JLL. This is a review of site selection, LOI stage, and locations under construction.
  • Assist Franchisees and their GC’s to ensure brand standards are met during build out process.
  • Updates the progress report after 6 months to reflect new strategies to enhance the process for franchisee's.
  • Directs and coordinates the activities of each build out to ensure the project progresses on schedule and within budget.
  • Proactively communicates project related issues directly to the CEO & COO.
  • Examines construction documentation including drawings, schedules, and scopes to ensure completeness and accuracy.
  • Reviews bid results, specifications, test and progress reports, and other project information necessary to gain complete familiarity with the project.
  • Confirms and verifies permitting requirements related to the project or program.
  • Directly manages and monitors project work in the field.
  • Follows established standards and procedures for project reporting and documentation.
  • Prepares and provides weekly status reports for projects.
  • Proactively identifies and solves or elevates project issues related to cost, schedule, safety, or qualification.
  • Represents the company in project meetings.
  • Develops and maintains relationships with Franchisees and vendors to help develop new opportunities.
  • Other duties as assigned.
Requirements:
  • Minimum of 2 years experience as FBCin the Restaurant Space.
  • Valid Driver's License
  • Be willing to travel
Salary and Benefits:
  • Annual Salary - $90,000 - $105,000
  • Realistic Bonus opportunity
  • Paid Time Off
  • Full Health Insurance
  • 401K
  • Company Credit Card for Travel
Why You Should Join Us:

The Brand- We are a growing brand with one hell of a company culture. Our Core Values are P.E.O.P.L.E. That is an acronym but it is exactly what we believe in. Our people.

We are still growing- We want you to be a part of an emerging brand and play a role in making our brand a household name.

We Work Hard and Play Hard- We all as a team work tirelessly to support the brand day to day. But we always take opportunities to do social outings and events to bond as a team and as a family.

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