Foodservice Worker

Metz Culinary Management; Indiana (PA); On-site; USD 25,000 - 35,000; Part time

Job summary

An established industry player is seeking passionate Foodservice Workers to join their dynamic team. This role offers a flexible schedule and opportunities for culinary and hospitality graduates to kickstart their careers. Team members will engage in various tasks, from meal preparation to ensuring exceptional service and hospitality. With a strong emphasis on teamwork and a positive attitude, this position is perfect for those who thrive in a collaborative environment. Join a family-driven company that values its employees and offers competitive wages along with a daily pay option.

Benefits

Competitive Wages

Daily Pay Option

Flexible Schedules

Qualifications

• Experience in hospitality is desired; we are open to training passionate candidates.
• Ability to apply basic math for inventory and portioning.

Responsibilities

• Prepare and present meals following Executive Chef menus.
• Assist in kitchen tasks including prep, dishroom, and sanitation.

Skills

Hospitality Experience

Teamwork

Strong Work Ethic

Basic Culinary Skills

Education

Culinary Schooling

Job description

Join to apply for the Foodservice Worker role at Metz Culinary Management

Weekend Cold Prep Position

Part Time 11:30am - 8pm

Saturday, Sunday and Monday shifts

Salary Based Upon Experience

Metz Culinary Management is growing and we have openings for Rock Star Culinary and Hospitality Team Members who share our passion for Food and Service. We are seeking team members for full and part-time roles. This is a great opportunity for Culinary and Hospitality Grads! Metz Culinary Management offers competitive wages, benefits, and DAILY PAY* option! START or GROW your Contract Dining Services career today!

Qualifications

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. This can be full or part-time and provides very flexible schedules. Hospitality experience is desired and a SMILE is required!

Depending on the location, here are examples of the types of Foodservice Worker positions available:

Culinary Team Members

Our Team Members start their Culinary Career learning the front and back of the Dining Services Industry. In a hospitality-driven, multi-dining outlet setting, you will perform duties including plating, setup, and teardown of café, restaurant, retail areas, or assist in the kitchen with prep, dishroom, dry stock, perishable food inventories, and sanitation. Must bring a strong work ethic, a SMILE, and enjoy working in a TEAM environment.

Line and Prep Cooks

Prepare and present DELICIOUS meals and IMPRESSIVE presentations following our Executive Chef Menus. Ability to inventory and portion ingredients. Additionally, assist in the kitchen with prep, dishroom, dry stock, perishable food inventories, and sanitation. Experience as a cook or culinary schooling would be ideal, but we are willing to train the right person with a passion for food.

Dietary Aids (Patient Food Service)

Our Team of Dietary Aids ensure our patients and residents receive AMAZING in-room meals with unexpected service and smiles! Under the guidance of our Clinical Dietitian staff, our Dietary Aids ensure compliance with patient dietary instructions. Our servers assist with meal selection, tray setup, delivery, and removal of food trays with a strong focus on HOSPITALITY and demonstrating compassion and excellent service to our guest Patients and Residents.

Skills and Experience

• Experience desired but OPEN to train candidates with a passion for food and an understanding of the basics.
• Ability to apply elementary mathematical statistics related to inventory and portioning.
• Willing to contribute where needed and work in a team environment.
• Hospitality-driven attitude.
• Able to work and thrive in a team environment.
• Bring a SMILE and a strong work ethic to the TEAM.

We are a family-driven company that delivers restaurant-inspired hospitality to everyone we serve. We require background checks and drug screening for all employees as part of the onboarding process. *Daily Pay is an optional employee benefit. Learn more at Dailypay.com