Food Prep

Baskin-Robbins; Green Oaks (IL); On-site; USD 13,000 - 18,000; Full time

Job summary

Dunkin Donuts franchise is hiring for a Restaurant Food Prep role. The position requires a flexible schedule and physical ability to lift up to 50 pounds, plus standing and movement throughout shifts. Applicants should have strong English skills and be able to learn and operate kitchen equipment safely.

Franchisees set their own wage and benefit programs, which may vary. This posting reflects a general prep role within a Dunkin Donuts restaurant environment located in Illinois.

Qualifications

• Willing to work a flexible schedule.
• Adequate command of English (reading, writing, speaking).
• Ability to lift and transport up to 50 pounds.
• Must endure standing, walking, bending, and stooping with safe techniques.
• Ability to learn and operate relevant kitchen equipment.

Skills

Flexible schedule

English proficiency

Lift 50 lbs

Standing & movement

Kitchen equipment use

Job description

You are applying for work with a franchisee of Dunkin' Donuts, not Dunkin' Brands, Inc., Dunkin' Donuts or any of their affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.

Restaurant Food Prep-Dunkin Donuts

JOB QUALIFICATIONS:

• Willing to work a flexible schedule.
• Able to lift and transport restaurant goods and equipment of up to 50 pounds across short distances in the restaurant.
• Able to endure prolonged periods of standing, walking, bending and stooping and adhere to proper techniques to ensure safety.
• Must possess an adequate command of the English language to include understanding, speaking, reading and writing.
• Ability to learn and comprehend proper use and maintenance of relevant kitchen equipment and machinery.