Food Prep

Baskin-Robbins; Round Lake (IL); On-site; USD 18,000 - 23,000; Full time

Job summary

Dunkin' Donuts franchise in Round Lake, IL is seeking a Restaurant Food Prep team member. The role focuses on food preparation tasks, adhering to safety and quality standards while maintaining speed and accuracy during busy periods.

The ideal candidate can work a flexible schedule, is able to lift up to 50 pounds, stand for long periods, understands English well, and is eager to learn the proper operation and maintenance of kitchen equipment.

Qualifications

• Flexibility to work a varied schedule.
• Ability to lift and transport up to 50 pounds within the restaurant.
• Ability to stand, walk, bend and stoop for extended periods with safe technique.
• Adequate command of English for speaking, reading and writing.
• Ability to learn and operate kitchen equipment safely.

Skills

Flexible schedule

Lift up to 50 pounds

Standing/walking/bending

English proficiency

Learn kitchen equipment

Job description

You are applying for work with a franchisee of Dunkin' Donuts, not Dunkin' Brands, Inc., Dunkin' Donuts or any of their affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.

Restaurant Food Prep-Dunkin Donuts

JOB QUALIFICATIONS:

• Willing to work a flexible schedule.
• Able to lift and transport restaurant goods and equipment of up to 50 pounds across short distances in the restaurant.
• Able to endure prolonged periods of standing, walking, bending and stooping and adhere to proper techniques to ensure safety.
• Must possess an adequate command of the English language to include understanding, speaking, reading and writing.
• Ability to learn and comprehend proper use and maintenance of relevant kitchen equipment and machinery.