Food & Drink Runner

Raleigh Improv; Cary (NC); On-site; USD 17,000 - 22,000; Part time

Job summary

Raleigh Improv in Cary, NC seeks Food & Drink Runners to join our hospitality team. You’ll help deliver a memorable guest experience with friendly, attentive service and teamwork across bars, servers, and floor staff.

Ideal candidates are 1+ year in fast-paced restaurants or clubs, enjoy nights and weekend shifts, and wear a professional appearance while maintaining safety and compliance.

Qualifications

• Thrive in a fast-paced environment prioritizing guest service.
• Strong teamwork and communication are essential.
• Must be able to work nights, weekends and holidays.

Responsibilities

• Assist with guest hospitality and service flow.
• Coordinate with bartenders and servers to keep stations ready.
• Ensure guests ordering alcohol are of legal age.
• Assist with expoing food and drinks per tickets.
• Observe guest needs and respond promptly.
• Help manage showroom and break down as needed.
• Suggest service improvements when issues arise.

Skills

Teamwork

Customer service

Communication skills

Flexible hours

Stand/walk 8-10 hours

Education

High school diploma or equivalent

Tools

ServSafe Food Handler

TIPS/LEAD Certificate

Job description

Description

Do you like having a blast and working with great people? We do! If you want to feel excited on your way to work and can’t wait to be a part of a team that delivers laughter to customers and team members, the Improv may be the place for you. Laughter is literally part of the job!

The Raleigh Improv is currently seeking Food & Drink Runners to join the team. But first, let’s make sure you can perform the duties below:

Job Duties:

• Have a passion for true hospitality!
• Must love taking care of all guests! We strive to create a memorable experience for all patrons, so top-notch customer service is a must.
• Say yes, thank you, my pleasure, or allow me 1000 times per shift!
• Partner with bartenders, servers, and anyone else to ensure service stations are set-up, maintained, and broken down correctly.
• Make sure anyone who is ordering alcohol is old enough to legally partake.
• Expo food, drinks, and other items as indicated by the ticket (usually all at the same time)!
• Listen to guest needs and quickly obtain what is needed.
• Be attentive to whether a guest needs to find transportation home due to alcohol intake and inform appropriate members of management.
• Maintain the showroom and clear as needed.
• Give us suggestions on how to enhance service whenever a breakdown is identified, we want to hear from you frequently!

Minimum Qualifications:

• Thrive in a fast-paced environment with a focus on teamwork!
• Friendly, outgoing, and excellent communication skills!
• Ability to work flexible hours, especially nights, weekends, and holidays.
• High school diploma, or equivalent work experience.
• 1 or more years of experience in restaurants or clubs.
• ServSafe Food Handler and TIPS or LEAD Certificate ensuring compliance with any county or state requirements.
• Consistently demonstrate a professional appearance and demeanor.
• Can stand and or walk for an 8-10-hour shift.

About the Improv:

For over half a century, the Improv Comedy Clubs have remained the premier stages for live comedy in the United States. Over the decades, the talent who have graced our stages represent the Who’s Who in American comedy, including Richard Pryor, Billy Crystal, Lily Tomlin, Andy Kaufman, Eddie Murphy, Jerry Seinfeld, Tim Allen, Jay Leno, Chris Rock, Dane Cook, Ellen DeGeneres, Jamie Foxx, Adam Sandler, Jeff Dunham, and Dave Chappelle.

Today, the Improv stage continues to be the premier live venue for comedians and comedy lovers alike. Check us out at www.improv.com!