Food and Nutrition Manager (CDM)

Southern HealthCare Management; Orlando (FL); On-site; USD 52,000 - 68,000; Full time

Benefits offered by this job

Full benefits

Paid-time off

401k

Life insurance

Tuition reimbursement

Free CEUs

Employee perks

Job summary

Metro West Nursing & Rehab Center in Florida is seeking a growth-oriented leader to oversee the center's Food & Nutrition Program for patients and residents in a long-term care setting.

You will enjoy a Monday - Friday dayshift with a competitive salary and access to full benefits, paid-time off, 401k, life insurance, tuition reimbursement, free CEUs, employee perks, AND MORE.

Qualifications

• CDM, Dietetic Technician or Registered Dietitian required.
• 1+ year food service experience in institutional/health setting preferred.

Responsibilities

• Manage the center's Food & Nutrition Program
• Supervise the preparation and service of planned menus, nourishments, and supplements
• Provide nutrition education to residents, patients, and their families
• Provide oversight and management of the center's Dietary Aides and Cooks

Skills

CDM credential

Dietetic Technician

Registered Dietitian

Food service experience

Job description

Looking for Growth-Oriented Environment for Your Healthcare Career?

Join our team at Metro West Nursing & Rehab Center!

Our leadership team led by our Administrator, Wendy, and DON, Hannah, is dedicated to empowering and nurturing our staff.

Are you a Certified Dietary Manager, Dietetic Technician or Registered Dietician looking for an opportunity in leadership? Would you enjoy managing the Food and Nutrition Program for patients and residents in a long-term care and rehabilitation setting?

You will enjoy a Monday - Friday dayshift work schedule with competitive salary and access to full benefits, paid-time off, 401k, life insurance, tuition reimbursement, free CEUs, employee perks, AND MORE.

Responsibilities

• Manage the center's Food & Nutrition Program
• Supervise the preparation and service of planned menus, nourishments, and supplements
• Provide nutrition education to residents, patients, and their families
• Provide oversight and management of the center's Dietary Aides and Cooks

Qualifications

• Certified Dietary Manager (CDM), Dietetic Technician or Registered Dietician *REQUIRED*
• One (1+) year food service experience in an institutional or health related setting, focusing on planning, preparing and servicing regular and therapeutic diets, preferred

Our Service Standards

• Sincere Appreciation...for everyone
• Hearing Needs...and responding quickly
• Caring Approach...in everything we do
• Managing Situations...for positive outcomes

Learn more about Florida’s Care Provider Background Screening Requirements here:

https://info.flclearinghouse.com

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