Fine Dining Server Assistant Garden Room | Benefits

Pier Sixty-Six

Fort Lauderdale (FL)

On-site

USD 17,000 - 28,000

Full time

14 days+

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Benefits offered by this job

Group medical, dental, vision, life, &
401(k) plan with match
Complimentary team member meals
Complimentary room nights at CoralTree

Job summary

Pier Sixty-Six Resort in Fort Lauderdale seeks a Server Assistant for the Garden Room - Fine Dining to uphold the high standards of hospitality. You will assist in table setup, prep, and maintaining a pristine dining environment while delivering attentive guest service.

The role emphasizes teamwork, professionalism, and the ability to thrive in a fast-paced luxury setting, with opportunities for growth within a luxury resort environment in South Florida.

Qualifications

  • Previous restaurant or customer service experience preferred but not required.
  • Strong communication and interpersonal skills.
  • Ability to provide friendly, professional, and attentive guest service.
  • Ability to work effectively as part of a team.
  • Ability to remain organized and attentive in a fast-paced environment.
  • Basic math and cash-handling skills.
  • Ability to learn and use POS systems and other restaurant technology.
  • Reliable attendance and punctuality.
  • Ability to follow verbal and written instructions.
  • Must meet any applicable legal age or certification requirements for serving alcoholic beverages.

Responsibilities

  • Clear and reset tables
  • Prepping for service
  • Taking used plates, utensils and drinkware to the dishwasher area
  • Providing highest quality of service to the customers
  • Set up dining room to Garden Room restaurant standards
  • Move, lift, carry, and place items weighing up to 25 pounds

Skills

Communication
Teamwork
Guest service
Attention to detail

Job description

Pier Sixty-Six Resort in Fort Lauderdale seeks a Server Assistant for the Garden Room - Fine Dining to uphold the high standards of hospitality. You will assist in table setup, prep, and maintaining a pristine dining environment while delivering attentive guest service.

The role emphasizes teamwork, professionalism, and the ability to thrive in a fast-paced luxury setting, with opportunities for growth within a luxury resort environment in South Florida.

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