Fine Dining General Manager | Wine Program Leader | IN

DH Talent Partners; South Bend (IN); On-site; USD 80,000 - 100,000; Full time

Benefits offered by this job

Health, dental, and vision insurance

PTO

Advancement opportunities

Job summary

DH Talent Partners seeks an experienced General Manager for a fine dining venue in Indiana. You will lead both front- and back-of-house teams, drive exceptional guest experiences, manage schedules, inventory, and costs, and partner with culinary leadership to uphold menu standards.

The role requires a strong track record in upscale dining, sommelier certification, and a hands-on, service-driven leadership style.

Qualifications

• Minimum 5+ years of management experience in upscale or fine dining.
• Proven track record of operational and financial success.
• Sommelier Certification (required) with a deep understanding of wine service and pairings.
• Exceptional leadership, communication, and interpersonal skills.
• Strong business acumen with the ability to manage budgets, analyze reports, and drive results.
• Hands-on, service-oriented, and passionate about creating memorable dining experiences.
• Must be based in or willing to commute to the South Bend, Indiana area. (No relocation assistance provided.)

Responsibilities

• Lead, mentor, and develop a high-performing front- and back-of-house team.
• Ensure an exceptional guest experience that reflects the standards of fine dining.
• Oversee daily operations including scheduling, inventory, purchasing, and cost control.
• Manage P&L performance with a focus on profitability and operational efficiency.
• Implement and uphold all service and quality standards.
• Collaborate with the culinary and beverage teams to maintain menu integrity and consistency.
• Drive staff engagement, training, and culture of hospitality excellence.
• Ensure compliance with all health, safety, and regulatory requirements.
• Foster relationships with guests and the local community to promote repeat business and brand reputation.

Skills

Leadership

Guest experience

Operational excellence

Communication

Budgeting & finance

Education

Sommelier Certification

Job description

DH Talent Partners seeks an experienced General Manager for a fine dining venue in Indiana. You will lead both front- and back-of-house teams, drive exceptional guest experiences, manage schedules, inventory, and costs, and partner with culinary leadership to uphold menu standards.

The role requires a strong track record in upscale dining, sommelier certification, and a hands-on, service-driven leadership style.