F&B Supervisor: Guest Experience Leader

Sophy; Chicago (IL); On-site; USD 33,000 - 37,000; Full time

Benefits offered by this job

Health insurance

401K plan with match

Paid time off

7 paid holidays

Earned wage access

Employee assistance program

Travel discounts

Job summary

Olympia Hospitality in Chicago is seeking an experienced F&B Supervisor to lead our dining operations with a focus on guest satisfaction and teamwork. You will supervise service, mentor staff, and ensure efficient, friendly service while engaging guests to understand their needs.

Join a team that values guest experience, professional growth, and collaborative work. Competitive hourly pay and a comprehensive benefits package are provided.

Qualifications

• Server or supervisory experience preferred in a hospitality setting.
• Able to supervise dining room operations and staff.
• Strong communication and guest service skills required.

Responsibilities

• Provide excellent customer service with a smile and professional demeanor.
• Supervise dining room operations and staff to ensure smooth service.
• Engage guests to identify needs before they have to ask.

Skills

Leadership

Customer service

Communication

Train others

Attention to detail

Problem solving

Follow instructions

Education

High school diploma or equivalent

Tools

Basic computer skills

Job description

Olympia Hospitality in Chicago is seeking an experienced F&B Supervisor to lead our dining operations with a focus on guest satisfaction and teamwork. You will supervise service, mentor staff, and ensure efficient, friendly service while engaging guests to understand their needs.

Join a team that values guest experience, professional growth, and collaborative work. Competitive hourly pay and a comprehensive benefits package are provided.