Casino F&B Operations Manager

Yaamava Resort & Casino at San Manuel; Highland (CA); On-site; USD 70,000 - 95,000; Full time

Job summary

Yaamava Resort & Casino at San Manuel is seeking an Assistant Manager, F&B to lead the day-to-day operations of high-volume food and beverage venues. You will supervise culinary staff, bussers, and cashiers while ensuring timely menu execution and adherence to quality standards.

Responsibilities include driving sales, controlling costs, managing labor efficiency, and maintaining safety and sanitation compliance in a 24/7 casino environment.

Qualifications

• Bachelor's degree in Hospitality Management, Food Service, Business or related field is required.
• Minimum of three years restaurant or related hospitality experience.
• Minimum of two years of supervisory experience.

Responsibilities

• Manages day-to-day operation of F&B venues within policies and procedures.
• Develops initiatives to increase sales, profitability, and guest counts; monitors costs and labor efficiency.
• Compiles variance, management, comp, and budget reports; works to meet budgeted goals.
• Monitors team performance; ensures compliance and reduces cashier errors; coordinates with business office and internal audit.
• Ensures safety meetings are held and safety policies followed; maintains health and sanitation standards.
• Ensures menu items are prepared to recipe specifications and keeps knowledge of recipes and production procedures updated.
• Oversees purchasing, storage, and handling of food/bev products; balances cost and quality.
• Monitors quality and appearance of food/bev from receipt to service; communicates deviations.
• Responds to guest feedback to improve satisfaction and guest counts; addresses concerns promptly.
• Performs other duties to support efficient operation of the department.

Skills

Leadership

People management

Microsoft Office

Education

Bachelor's degree in Hospitality Management, Food Service, Business or related field

Three years restaurant/hospitality experience

Two years supervisory experience

Job description

Yaamava Resort & Casino at San Manuel is seeking an Assistant Manager, F&B to lead the day-to-day operations of high-volume food and beverage venues. You will supervise culinary staff, bussers, and cashiers while ensuring timely menu execution and adherence to quality standards.

Responsibilities include driving sales, controlling costs, managing labor efficiency, and maintaining safety and sanitation compliance in a 24/7 casino environment.