F&B Director: Growth, Operations & Marketing Leader

Hyatt Hotels Corporation; Park City (UT); Sur place; USD 120 000 - 170 000; Plein temps

Résumé du poste

Hyatt Hotels Corporation in Park City, UT is seeking a Director of Food & Beverage to oversee the division, align with Hyatt’s corporate strategies, and drive profitability across outlets and banquets.

The role requires prior experience as Director or Assistant Director of F&B in a large property, with strong operational, administrative, and people skills to lead the team and ensure exceptional guest experiences.

Qualifications

• Ideally with a university degree or diploma in Hospitality or Tourism management.
• Minimum 2 years work experience as Director of F&B, or Assistant Director of F&B in large property.
• Good operational, administrative and interpersonal skills are a must.

Responsabilités

• Oversee the efficient running of the division in line with Hyatt International's corporate strategies and brand standards.
• Function as the Business Manager and Marketing Specialist for the Food and Beverage Department.
• Ensure all outlets and banquets operate successfully and are individually profitable.

Connaissances

Operational skills

Administrative skills

Interpersonal skills

Strategic marketing understanding

Formation

Bachelor's or diploma in Hospitality or Tourism management

Description du poste

Hyatt Hotels Corporation in Park City, UT is seeking a Director of Food & Beverage to oversee the division, align with Hyatt’s corporate strategies, and drive profitability across outlets and banquets.

The role requires prior experience as Director or Assistant Director of F&B in a large property, with strong operational, administrative, and people skills to lead the team and ensure exceptional guest experiences.