F&B Experience Director

Hospitality Ventures Management Group; North Charleston (SC); On-site; USD 90,000 - 150,000; Full time

Benefits offered by this job

PayActive access

PTO and holidays

Healthcare benefits

401(k) with match

Employee discounts

Job summary

Hospitality Ventures Management Group is seeking a Director of Food and Beverage to lead all F&B operations across the hotel’s restaurants, bars, and banquets. You will oversee staffing, budgeting, and guest satisfaction while driving innovation and efficiency in dining experiences.

The role requires a strong hospitality background and a passion for exceptional service. Previous experience in this exact position is preferred, with a clear track record in related roles.

Qualifications

• College degree or two years of hotel experience.
• Previous experience in this exact position (preferred).
• Previous experience in a similar or related position (required).

Responsibilities

• Lead all F&B operations across restaurants, bars, and banquets.
• Manage staff, develop menus, ensure guest satisfaction.
• Report to General Manager or Hotel Operations Manager.
• Drive innovation and efficiency in F&B services.

Skills

Leadership

Staff management

Budgeting

Menu development

Guest satisfaction

Education

College degree or two years hotel experience

Job description

Hospitality Ventures Management Group is seeking a Director of Food and Beverage to lead all F&B operations across the hotel’s restaurants, bars, and banquets. You will oversee staffing, budgeting, and guest satisfaction while driving innovation and efficiency in dining experiences.

The role requires a strong hospitality background and a passion for exceptional service. Previous experience in this exact position is preferred, with a clear track record in related roles.