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Benefits offered by this job
Medical
Dental
Vision
Life Insurance
Disability Insurance
Retirement Plan
Paid Time Off
Holiday Time Off
Employee Assistance Program
Flexible Spending Accounts
Job summary
Restaurant Associates is seeking a General Manager for Corporate Dining in New York to oversee high-profile client operations. The role includes managing P&L, conducting HR functions, and maintaining client relationships. Ideal candidates have a BS degree in Hospitality, five years of foodservice experience, and corporate dining exposure. Benefits include medical, dental, vision, retirement plans, and paid time off, among others. Join a team committed to excellence in foodservice.
Qualifications
Five years of foodservice operation experience.
Corporate dining experience preferred.
High volume production and catering experience is essential.
Responsibilities
Oversees all P&L and budgeting as it pertains to the account.
Manages overall day-to-day operations of high-profile account.
Conducts HR functions including hiring and terminations.
Maintains excellent relationships with customers and clients.
Skills
Team leadership
Client relationship management
Budget management
Exceptional communication skills
Education
BS, Hospitality or Culinary degree
Job description
Restaurant Associates is seeking a General Manager for Corporate Dining in New York to oversee high-profile client operations. The role includes managing P&L, conducting HR functions, and maintaining client relationships. Ideal candidates have a BS degree in Hospitality, five years of foodservice experience, and corporate dining exposure. Benefits include medical, dental, vision, retirement plans, and paid time off, among others. Join a team committed to excellence in foodservice.