Executive Chef Partner

Darden Restaurants Inc.; Memphis (TN); On-site; USD 60,000 - 80,000; Full time

Job summary

An established industry player seeks an Executive Chef Partner to lead a dynamic team of culinary professionals in delivering exceptional food and service. This role is pivotal in driving top line sales and enhancing guest experiences through outstanding kitchen operations in a high-volume restaurant setting. The ideal candidate will possess a strong passion for culinary excellence, demonstrate proven leadership in team development, and ensure adherence to food safety standards. Join a forward-thinking company that values innovation and quality in every dish served, making a significant impact on the dining experience.

Qualifications

• Proven success in high-volume kitchen operations.
• Strong passion for culinary excellence and team development.

Responsibilities

• Lead a team to deliver high-quality food and service.
• Support Culinary Development for menu excellence.

Skills

Culinary Excellence

Team Development

Wine Knowledge

Food Safety and Sanitation

Job description

The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitability. The Executive Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience. The Executive Chef supports the Culinary Development team to ensure menu items are executed with excellence in the restaurant.

Job Requirements

* Proven success as head of kitchen operations in a high-volume upscale restaurant or high-end resort restaurant

* Strong passion for culinary excellence, wine knowledge, and service

* Proven ability to develop team

* Knowledge of systems, methods, and processes that contribute to great execution

* Stable job history which demonstrates upward career progression