Evening Luxury Hotel Steward — Dishwashing & Sanitation

Langham-Hote; Boston (MA); On-site; USD 47,000 - 48,000; Full time

Job summary

Langham Hospitality Group in Boston is hiring a Steward/Dishwasher to maintain cleanliness of dishware, cookware and the glassware area. You will clean, store and sanitize all kitchen items and support the dishwashing and utility stations.

The role includes operating the dish machine, organizing glassware and ensuring a clean, safe work environment. The ideal candidate has at least 1 year of stewarding experience in a luxury hotel or similar setting, can stand and lift up to 50 pounds, and can

Qualifications

• Minimum 1 year experience in stewarding responsibilities in luxury hotel or restaurant of similar quality.
• Must be able to stand, walk, lift up to 50 pounds.
• Be able to communicate effectively in writing and verbally.

Responsibilities

• Clean and store glassware, china and utensils using proper procedures to ensure best results.
• Clean cookware and presentation pieces for use by kitchen associates.
• Maintain cleanliness and sanitation according to company standards. Follows "clean as you go" standards.
• Keeps dishwashing area clean at all times; ensures dish water is changed at least every two hours.
• Assist in any utility station and/or kitchen station as needed.
• Keep floors swept and dry; use "wet floor" warning signs.
• Store glasses in proper glass rack; organize glasses in glass alley.
• Break down trays, set up dish machine, wash dishware, and sort/store all clean china, glass and silver.
• Perform special cleaning projects as assigned; supervisor may request additional duties.

Skills

Communication

Organization

Self-motivation

Physical stamina

Shift flexibility

Job description

Langham Hospitality Group in Boston is hiring a Steward/Dishwasher to maintain cleanliness of dishware, cookware and the glassware area. You will clean, store and sanitize all kitchen items and support the dishwashing and utility stations.

The role includes operating the dish machine, organizing glassware and ensuring a clean, safe work environment. The ideal candidate has at least 1 year of stewarding experience in a luxury hotel or similar setting, can stand and lift up to 50 pounds, and can