Evening Line Cook – Hotel Restaurant & Catering

HRI Hospitality; Tampa (FL); On-site; USD 30,000 - 40,000; Full time

Job summary

HRI Hospitality in Tampa is looking for a Line Cook-PM to handle meal preparation and kitchen duties at the Hyatt Place and Hyatt House. The role requires understanding food cost management and a commitment to safety and cleanliness in a dynamic urban setting.

The ideal candidate will have experience in food handling and will assist with ordering and inventory management ensuring all standards are met.

Qualifications

• Experience in food preparation and kitchen duties.
• Understanding of food cost and portion control.
• Ability to maintain cleanliness and organization in the kitchen.

Responsibilities

• Plan and prepare various food items for the hotel restaurant.
• Maintain clean work area with a 'clean as you go' policy.
• Assist with inventory, ordering, and receiving of Food & Beverage items.

Skills

Food handling and safety

Meal preparation

Quality control

Inventory management

Job description

HRI Hospitality in Tampa is looking for a Line Cook-PM to handle meal preparation and kitchen duties at the Hyatt Place and Hyatt House. The role requires understanding food cost management and a commitment to safety and cleanliness in a dynamic urban setting.

The ideal candidate will have experience in food handling and will assist with ordering and inventory management ensuring all standards are met.