Evening Guest Experience Host: Seating & Reservations

Coury Hospitality

Cleveland (OH)

On-site

USD 1,653,000 - 2,204,000

Part time

14 days+
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Job summary

Coury Hospitality is seeking a PM Host Person who greets guests with eye contact and a smile, manages the waitlist and reservations, and supports servers to ensure a smooth dining flow. You are the first impression and will balance seating with the service team's needs.

This position requires English fluency, excellent presentation, and the ability to multitask in a busy dining room. Proficiency with OpenTable and a standard POS system is expected.

Qualifications

  • Fluent in reading, writing, and spoken English.
  • Excellent personal presentation and interpersonal skills.
  • Ability to communicate effectively with guests, coworkers, and supervisors.
  • Ability to think and communicate clearly, organize and prioritize in high pressure situations.
  • Basic knowledge of the restaurant's menu, ingredients, and cooking techniques.
  • Knowledgeable of basic sanitation.
  • Knowledgeable of computer operations and ordering procedures.
  • Ability to absorb large amounts of information quickly: service procedures, menus, and dining room floor plan, register operation.
  • Able to successfully multitask.
  • Ability to maintain excellent attendance and punctuality; ability to work all shifts, weekends and holidays.

Responsibilities

  • Greets guests, manages waitlist and seating chart, and escorts guests to seats.
  • Uses OpenTable to take reservations and manage seating for walk-ins.
  • Maintains knowledge of menus and day’s availability; acquainted with frequent guests and preferences.
  • Directs seating rotation to balance service stations and workload.
  • Oversees dining room function, relays guest feedback, and maintains congenial atmosphere.
  • Answers dining room telephone, takes reservations, and disseminates messages.
  • Handles guest service issues promptly and reports to Manager on Duty.
  • Reconciles cash till and follows cash handling policies.
  • Keeps workstation and surroundings clean and orderly.
  • Ensures coverage at host stand and communicates guest preferences to service team.

Skills

English fluency
Interpersonal skills
Communication
Multitasking
Customer service
Attendance & punctuality

Education

High School Diploma or GED
Restaurant training course

Tools

OpenTable
POS system

Job description

Coury Hospitality is seeking a PM Host Person who greets guests with eye contact and a smile, manages the waitlist and reservations, and supports servers to ensure a smooth dining flow. You are the first impression and will balance seating with the service team's needs.

This position requires English fluency, excellent presentation, and the ability to multitask in a busy dining room. Proficiency with OpenTable and a standard POS system is expected.

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