Evening Banquet & Breakfast Cook | 401K & Growth

Travelodge Yuma; Yuma (AZ); Sur place; USD 32 000 - 52 000; Plein temps

Résumé du poste

Travelodge Yuma is hiring a Cook to support banquet and restaurant food preparation, maintain kitchen cleanliness, and supervise the dishwashing area. This role requires attention to stocking lines and following function sheets for all banquet events.

You will work a PM shift, with a focus on reliable attendance and basic food preparation skills. Eligibility includes a food handler's permit and a high school diploma or equivalent.

Qualifications

• Must have food handler's permit.
• Training in food preparation desirable.
• Must have high school diploma or equivalent.

Responsabilités

• Prepares all banquet items as specified by function sheets.
• Responsible for preparation of all food orders from restaurant.
• Ensures proper stocking line for menu items.
• Supervises dishwasher to ensure adequate utensils are available for guest needs.
• Maintains cleanliness of kitchen at all times.
• Production of breakfast.
• Performs other duties as requested by Executive Chef and General Manager

Connaissances

Basic food preparation

Dependable attendance

PM shift availability

Food handling permit

Formation

High school diploma or equivalent

Food handler's permit

Description du poste

Travelodge Yuma is hiring a Cook to support banquet and restaurant food preparation, maintain kitchen cleanliness, and supervise the dishwashing area. This role requires attention to stocking lines and following function sheets for all banquet events.

You will work a PM shift, with a focus on reliable attendance and basic food preparation skills. Eligibility includes a food handler's permit and a high school diploma or equivalent.