Dynamic Restaurant General Manager | Fast-Growth

Cook Out; Biscoe (NC); On-site; USD 75,000 - 100,000; Full time

Benefits offered by this job

Guaranteed Holidays

Free meals

401(k) with company match

Career advancement

Paid time off

Job summary

Cook Out Restaurants seeks a General Manager to lead a high-volume operation with a hands-on, boots-on-the-ground approach. You will mentor a large team, ensure top-tier customer service, and drive daily profitability.

Compensation includes an annual salary of $75,000–$100,000, plus $15 per hour appreciation pay, and monthly performance bonuses. Benefits include holidays off, free meals, 401(k) with company match, vacation, and insurance after 90 days.

Qualifications

• Minimum of 1 year in a management role (Restaurant/Hospitality management preferred).
• Adaptability to thrive and multitask within a high-pressure, fast-paced environment.
• Leadership track record of guiding teams toward goals.

Responsibilities

• Oversee all daily operations of a high-volume restaurant.
• Recruit, train, and coach a large team.
• Drive profitability by meeting or exceeding targets for food, labor, and costs.
• Maintain an upbeat, fast-paced guest experience.

Skills

Leadership

Team Development

Adaptability

Communication

Job description

Cook Out Restaurants seeks a General Manager to lead a high-volume operation with a hands-on, boots-on-the-ground approach. You will mentor a large team, ensure top-tier customer service, and drive daily profitability.

Compensation includes an annual salary of $75,000–$100,000, plus $15 per hour appreciation pay, and monthly performance bonuses. Benefits include holidays off, free meals, 401(k) with company match, vacation, and insurance after 90 days.